Seasonal course Cuisine 10,000 yen course
¥11,000 (tax included, service charge not included)
*Please contact us for details as the content changes monthly.
Assorted appetizers
Soup Steamed cod with chrysanthemum
Sashimi Assorted local fish sashimi
Charcoal-grilled, Sawara salt-grilled, Bincho charcoal finish
Medium plate charcoal grilled wagyu beef
Boiled dish: Deep-fried taro and conger eel
Meal Anno potato rice Miso soup Pickles
Dessert La France Sorbet
Seasonal course Cuisine 8,000 yen course
¥8,800 (tax included, service charge not included)
*Please contact us for details as the content changes monthly.
Assorted appetizers
Soup Steamed cod with chrysanthemum
Sashimi Assorted local fish sashimi
Charcoal-grilled, Sawara salt-grilled, Bincho charcoal finish
Boiled dish: Deep-fried taro and conger eel
Meal Anno potato rice Miso soup Pickles
Dessert La France Sorbet
MARUNOUCHI YANMO
Category: Local Fish Cuisine
Tel: 03-5224-3322
Address: 3-3-1 Marunouchi, Chiyoda-ku, Tokyo Shin-Tokyo Bldg. [MAP]
Private room: Fully private room (4-6 people/free), semi-private room (3-4 people/free)
Available menus: A la carte/Allergy ingredients
Smoking/Smoking: All seats are non-smoking
Foreign language support: English menu
Bringing in your own drink: Fee for each bottle: ¥3,300 (tax included)
Preview: Available
Toilet: Available in store
Private reservation: 30 people or more, seating available for large groups (up to 12 people)
Payment: Invoice accepted, card accepted
*Meeting Bento are also available. (Catering kitchen Yanmo for reservations and inquiries 03-3278-7272)