Price: 8,640 yen (tax included)
Store name: CACAO SAMPAKA
An assortment of unique bonbon Chocolate made from cacao beans from around the world, each produced in a process that maximizes the unique characteristics of the cacao beans from each region, using wisdom and experience to identify them. The dark Chocolate ganache made from this couverture is coated with couverture from the same region to ensure that the aroma and flavor are not lost. A tasting leaflet introducing the characteristics of each chocolate is included.
●Contents: 16 pieces
*Image is for illustrative purposes only.
Exterior size | Width 17.5cm x Depth 17.5cm x Height 5cm |
weight | Approximately 375g |
expiration date | 14 days from the date of purchase |
Preservation method | Requires refrigeration *Store in a cool, dark place (15-20℃) away from direct sunlight, high temperature and humidity |
Specified raw materials | milk, soybean |
Production area | Spain |
Manufacturer | CACAO SAMPAKA |
Sales period | All year round |
delivery | Possible *Uber Eats compatible |
Packaging/presentation | Noshi, ribbon |
payment method | cash credit card, various barcode payments, transportation electronic money, gift certificates |
The first store in Japan of CACAO SAMPAKA, Chocolateria that is a purveyor to the Spanish royal family and whose main store is in Barcelona. We also carry out activities to regenerate rare cacao beans and support cacao farms.