Price: 5,054 yen (tax included)
Store name: NUMBER SUGAR
NUMBER SUGAR 's signature caramels, each numbered according to its type.
This traditional method involves browning sugar and then adding fresh cream, resulting in a nostalgic yet refined sweetness. You can enjoy the soft texture and deep, rich flavor.
This box contains 36 pieces, with 3 pieces of each of the 12 types, from No. 1 to No. 12.
●Contents: 12 types [No.1: Vanilla, No.2: Salt, No.3: Cinnamon & Tea, No.4: Chocolate, No.5: Raspberry, No.6: Orange Peel, No.7: Almond, No.8: Ginger, No.9: Rum Raisin, No.10: Coffee, No.11: Mango, No.12: Brown Sugar] x 3 of each
※The image is an image.
Exterior size | Width 32cm x depth 20cm x height 2cm |
weight | 420g |
expiration date | 1 month from the manufacturing date (approximately 2 weeks in summer) |
Preservation method | Room temperature *24℃ or less |
Specified raw materials | milk, orange, almond |
Production area | Japan |
Manufacturer | Sugar Co., Ltd. |
Sales period | All year round |
delivery | Not possible |
Packaging/presentation | Noshi, ribbon |
payment method | cash credit card, transportation IC, ID, code payment, QUICPAY |
Opened in 2013 as a caramel specialty store in Omotesando.
There are 12 types of caramels numbered by flavor. We use carefully selected natural ingredients and do not use any unnecessary substances such as fragrances, colorants, or acidulants.
We carefully prepare each grain by hand, paying close attention to the pot, paying careful attention to the perfect heat, timing to remove from the heat, and the climate.
The packaging is also well designed and makes a great gift. It is gaining popularity as "TOKYO GIFT".