Tanba Dainagon and Japanese Chestnut Dorayaki (12 pieces)
  • Tanba Dainagon and Japanese Chestnut Dorayaki (12 pieces)
  • Tanba Dainagon and Japanese Chestnut Dorayaki (12 pieces)
  • Tanba Dainagon and Japanese Chestnut Dorayaki (12 pieces)
  • Tanba Dainagon and Japanese Chestnut Dorayaki (12 pieces)

Tanba Dainagon and Japanese Chestnut Dorayaki (12 pieces)

Price: 5,400 yen (tax included)

Store name: KOMU

The dorayaki is made with carefully and slowly cooked Tamba Dainagon red beans, which are rich in flavor, and chestnut paste made with Japanese chestnuts and Bitchu white red beans, which have a refined sweetness. The dough is made from domestic rice flour and is moist and chewy. This gluten-free dorayaki allows you to enjoy two luxurious types of bean paste.

●Contents: 12 pieces [Tamba Dainagon bean paste × 6, Japanese chestnut bean paste × 6]

*Image is for illustrative purposes only.

  • Marunouchi limited
  • Seasonal recommendations
TANOMO GIFT target
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For these people
For women / For men / For elderly people / For young people / For foreigners
Recommended points
Standard product / Marunouchi exclusive / Historical and traditional / Individually packaged / Lightweight / Not bulky
　

Product information

Exterior size Width 15.8cm x Depth 25.9cm x Height 5cm
expiration date 7 days from the manufacturing date
Preservation method At normal temperature
Specified raw materials eggs, milk
Sales period All year round
　

About available Service

delivery Not possible
Packaging/presentation Noshi, wrapping paper
payment method cash
credit card

Shop Detail

KOMU
  • 〒100-6390
    Marunouchi Building B1F, 2-4-1 Marunouchi, Chiyoda-ku, Tokyo [MAP]
  • TEL.03-6268-0805 　
  • Opening Hours 11:00-21:00 Sundays and holidays 11:00-20:00 *In the case of consecutive holidays, Opening Hours will be on Sundays and holidays only on the last day.
  • Open Regular Holiday (excluding January 1st and legal inspection days) *May differ depending on the store.
KOMU 丸ビル店 KOMU 丸ビル店

KOMU is an archaic word that means elaborate or packed tightly. Dorayaki, Monaka, and Yokan are made with carefully selected ingredients and painstaking effort. A red bean paste shop in Kyoto with over 70 years of experience has poured its heart and soul into traditional Japanese Sweets.

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This bean paste is made from Tamba Dainagon red beans, carefully cooked over an open flame in a copper pot.
These handmade monaka are filled with exquisite bean paste that brings out the flavor of red beans, and are served with a mochi shell made from Shiga Habutae mochi, said to be the best glutinous rice in Japan.
This set comes in a special box.
Yokan (8 pieces)
Yokan (8 pieces)

Authentic yokan made by an anko shop that brings out the full flavor of carefully selected Japanese ingredients.
Large, richly fragrant Tanba Dainagon adzuki beans, light and elegant Bitchu white adzuki beans, mildly sweet Waho with a fluffy texture, and Uji matcha with a deep astringency and rich flavor.
This compact yet substantial set contains two of each of four types of yokan.
It has a long shelf life and is wrapped in special wrapping paper, making it a great Presents.
Tamba Dainagon Dorayaki 12 pieces
Tamba Dainagon Dorayaki 12 pieces

Dorayaki is made with gluten-free skin made from rice flour and sandwiched with the perfect amount of sweet bean paste made from Tamba Dainagon, the best variety of azuki beans.
It is small and easy to eat with a diameter of 6cm.
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